Oliver Extract Maslinic Acid
Oliver Extract Maslinic Acid belongs to the class of triterpenic acids, a group of phytochemicals present in a large variety of plants. It exhibits a broad-spectrum of biological properties such as cardiovascular, antihyperlipidemic, antioxidant effects, hepatoprotective effects, antitumor activity. It is also involved in enhancing the cellular immune system.
Maslinic acid is a pentacyclic triterpenoid that is olean-12-ene substituted by hydroxy groups at positions 2 and 3 and a carboxy group at position 28 (the 2alpha,3beta stereoisomer). It is isolated from Olea europaea and Salvia canariensis and exhibits anti-inflammatory, antioxidant and antineoplastic activity. It has a role as an antioxidant, an antineoplastic agent, an anti-inflammatory agent and a plant metabolite. It is a pentacyclic triterpenoid and a dihydroxy monocarboxylic acid. It derives from a hydride of an oleanane.
- ExtractSource: Oliver
- Active Ingredient: Maslinic Acid1-60%
- Test method: HPLC
- Package:1kg/bag, 25kg/drum
Product Physicochemical Property
Product Name | Oliver Leaf Extract Maslinic Acid |
Latin name | Olive |
Part of used | Leaf |
Test Method | HPLC |
Active ingredient | Maslinic Acid |
Molecular Formula | C30H48O4 |
Molecular Weight | 472.7 |
Specs Available | 1%-60% |
CAS NO. | 4373-41-5 |
Appearance | Green yellow fine powder |
Solubility | SolubleĀ in ethyl alcohol |
Odour | Characteristic |
Particle Size | 100% pass 80 mesh |
Shelf Life | 24 months |
Certificate | COA, Kosher |
Lead time | In stock |
MOQ | 1KG |
Application
Maslinic acid is found in a number of natural sources, most notably pomace olive oil. Maslinic Acid is an apoptosis inducer in lung cancer cells, occuring under normoxic and hypoxic conditions.
- Medicine
- Food additive
- Cosmetics
- Healthy care products