Strawberry Powder

Garden strawberries are widely grown hybrid varieties of the genus Fragaria. It is grown throughout the world for its fruits. This fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweet taste.

Strawberry has the reputation of “Queen of Fruit Powder” and is rich in vitamin C, vitamin A, vitamin E, vitamin B1, vitamin B2, carotene, tannic acid pectin, cellulose, folic acid, iron, calcium, ellagic acid and Anthocyanins and other nutrients.

People consume it in large quantities, either fresh or in prepared foods such as preserves, juices, pies, ice cream, milkshakes, and chocolate. Artificial strawberry flavoring is also widely used in many products such as hand sanitizer, lip gloss, perfume, etc.

  • Source: Strawberry
  • Active Ingredient:
  • Test method: TLC
  • Package:1kg/bag, 25kg/drum

Product Physicochemical Property

Product NameStrawberry powder
Main ingredientsvitamins, etc.
Product AppearancePurple fine powder
SourceStrawberry
Supply SpecificationsFruit powder
Detection methodTLC
StorageKeep in cool, dry place, avoid light and high temperature
Solubility98%
Grain size80 mesh
Moisture ≤6%
Total number of colonies≤1000
Packaging: Aluminum foil bag1kg/bag
Cardboard drum25kg/ drum, lined with transparent plastic bag
Shelf life24 months
MOQ1KG

Application

Strawberry powder is made from fresh strawberries through drying and processing, which maintains the food structure and nutritional content. The ingredients and flavor substances are unchanged, especially the retention rate of physiologically active ingredients, which is close to that of fresh fruits. Strawberry juice powder can be used in many fields.

  1. Used in the food field, usually used as food additives and raw materials for milk tea, beverages, ice cream, pasta, sauces, meal replacement powders, candies, etc.
  2. Used in the field of health care products.
  3. Used in the field of cosmetics. As a raw material, it can be used to prepare natural cosmetics.